This is my mad love of food. I started this as a low carb/low sugar blog, but there was more I wanted to share. So, some of the items may be on the healthy side, but there are some things life's just to short to pass. I try to keep things as natural and close to real food as possible. From the deep woods of bayou country...Happy Eating!
Monday, March 3, 2014
Orecchietta Florentine
Fresh mozzarella and tomatoes.
Creamed spinach (see earlier post for recipe).
Pasta: Orecchiette pasta boiled in salt water according to package.
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